INGREDIENTS-
20 GARLIC PODS
2TB CHILLIE POW
1 1/2TB DHANAJEERU POW
1/2TS SALT
METHOD-
1. Peel garlic than put all the ingredients in blender and grind well. Put in glass bottle and put in fridge can stay for a month
2. When want to use jast take the amount you want mix with 2tb of water and mix it.
2 comments:
woooooh pari this is yummy and easy also thanks for this tasty recipe.We enjoyed a lot.
You are welcome ritu and thanks for visiting my blog.
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